Small Pot: You'll need a small saucepan or pot to make the apple brown sugar syrup. It steams and froths hot but will also froth cold! Milk Steamer or Milk Frother: I use a Nespresso Aeroccino- it's wonderful to froth and steam plant milk. Vanilla Extract: Just a splash for added flavor.Įspresso Machine: I use the Nespresso Vertuo and absolutely love it! It makes delicious, smooth shots and they have lots of different pods of espresso to choose from.Alternatively, you can strain the final product through a mesh strainer. I don't mind the texture of the cinnamon powder, so that's what I used. Cinnamon: A must! You can use cinnamon powder or simmer in 2 to 3 cinnamon sticks instead.Applesauce: Again, to give us that apple flavor that is very important in order to replicate this drink.Apple Juice: Instead of water, we are using apple juice which will give our syrup a stronger apple flavor.Brown Sugar: I love the rich caramel flavor that brown sugar gives our apple crisp syrup- tastes like fall!.Oat Milk: Creamy oat milk is a wonderful base for this recipe and it is authentic to Starbucks but you can use your favorite alternative milk instead- soy milk, almond milk, or cashew milk.Double Shot of Espresso: A macchiato is made up of espresso so you will need a double shot for this Starbucks copycat drink.This apple crisp macchiato with oat milk is the perfect drink for fall! It's packed with warming fall flavors and is just as good as the Starbucks version. This spiced macchiato copycat recipe is fall in a cup! What is a Macchiato?Ī macchiato is an espresso and steamed milk whereas a latte is espresso, steamed milk, and foam. It consists of creamy oat milk, cinnamon apple drizzle, and blonde espresso. Starbucks describes the drink as layered flavors of apple, cinnamon, oat, and brown sugar.
Which is wonderful news! Finally, a drink that doesn’t require any substitutions. The Apple Crisp Macchiato is a new drink at Starbucks that comes with oat milk and is vegan as is. Is the Starbucks Apple Crisp Macchiato Vegan? This is the ultimate fall drink and has all the flavors of an apple pie with a crisp topping. Starbucks version is very sweet and this homemade version is a little less sweet but still incredibly flavorful with layers of apple flavor, cinnamon, espresso, and oat milk. You can add as much or as little of the brown sugar apple syrup as you'd like to customize this drink to your preference. The homemade syrup is easy to whip up and tastes just like an apple crisp. This Starbucks copycat hot or iced apple crisp macchiato is dairy-free, gluten-free, and absolutely delicious! Is the Starbucks Apple Crisp Macchiato Vegan?Īpple and coffee may not seem like a match made in heaven but it works.This new fall drink can be made hot or iced and is layered with a double shot of espresso, an apple cinnamon-spiced syrup, and creamy oat milk. Skip the lines at Starbucks and whip up this Vegan Apple Crisp Oat Milk Macchiato in the comfort of your own home.
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